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Upper Room Hospitality Ministry

Provides a food bank and soup kitchen.
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Provides holiday hampers that includes a turkey and vegetables.

2025 Registration: October 1st-November 28th. Hamper pick-up date is a December 17th.

Donations accepted.


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Provides food hampers that include canned and boxed goods, dairy products, vegetables, meat, fresh produce and hygiene products. Clients can receive one hamper per month.


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Healthy, free, hot meals served everyday of the year. Lunch and supper service available.

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